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Allergen control checklist: catering premises

Publication Year

2008

Document Status

Current

Abstract

Advice for local authority enforcement officers auditing allergen control measures to determine what is required by managers to comply with legislation.

Document History

This document is no longer available from the original publisher, therefore the status is unconfirmed.

Publisher Information

Food Standards Agency

The Food Standards Agency is an independent Government department set up in 2000 to protect the public's health and consumer interests in relation to food.

Floors 6 and 7
Clive House
70 Petty France
London
FSA
UK

Website: www.food.gov.uk
Email: helpline@food.gov.uk
Tel: 0207 276 8829