Interface between fire fighting systems and other systems in commercial kitchens
Publication Year
2018
Document Status
Current
Abstract
Comprises guidance covering the interface between fire protection and other systems in commercial kitchens and catering operations (including fire alarm systems, gas interlock systems and building management systems) to ensure the needs of contractors, manufacturers, installers, and users are considered and understood. Covers the different types of systems, shut down functions, testing, service and maintenance.
Document History
Guidance Note. GN. Version 1, March 2018. Published in conjunction with: Catering Equipment Distributors Association Ltd (CEDA).
Publisher Information
Fire Industry Association
The British Fire Protection Systems Association (BFPSA) the Fire Extinguishing Trades Association (FETA) and the Fire Industry Confederation (FIC) merged in April 2007 to form the Fire Industry Association.
