British Standards Institution

With over 100 years of experience the British Standards Institute is recognised as the UK’s National standards body. Their committees work with the manufacturing and service industries, government, businesses and consumers to facilitate the production of British, European and International standards.

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BSI
UK

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Tel: 020 8996 9000

Documents by this publisher

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Series details	Title	Year	Status
BS EN 197-2:2014	Cement. Conformity evaluation (Withdrawn)	2014	Withdrawn
BS EN 197-2:2020	Cement. Assessment and verification of constancy of performance	2020	Current
BS EN 197-4:2004	Cement. Composition, specifications and conformity criteria for low early strength blastfurnace cements (Withdrawn)	2004	Withdrawn
BS EN 197-5:2021	Cement. Portland-composite cement CEM II/C-M and composite cement CEM VI	2021	Current
BS EN 197-6:2023	Cement. Cement with recycled building materials	2023	Current
BS EN 198:2008	Sanitary appliances. Baths made from crosslinked cast acrylic sheets. Requirements and test methods	2008	Current
BS EN 200:1992	Sanitary tapware: general technical specifications for single taps and mixer taps (nominal size ½) PN 10: minimum flow pressure of 0.05 MPa (0.5 bar) (Withdrawn)	1992	Withdrawn
BS EN 200:2008	Sanitary tapware - single taps and combination taps for water supply systems of type 1 and type 2 - general technical specification (Incorporating corrigendum January 2009 and March 2009) (Withdrawn)	2008	Withdrawn
BS EN 200:2023	Sanitary tapware - Single taps and combination taps for water supply systems of type 1 and type 2 - General technical specification	2023	Current
BS EN 203-1:2005	Gas heated catering equipment. General safety rules (+A1:2008) (Withdrawn)	2005	Withdrawn
BS EN 203-1:2014	Gas heated catering equipment. General safety rules	2014	Withdrawn
BS EN 203-1:2014	Gas heated catering equipment. General safety rules (incorporating corrigendum March 2016) (Withdrawn)	2014	Withdrawn
BS EN 203-1:2021	Gas heated catering equipment. General safety requirements	2021	Withdrawn
BS EN 203-1:2021	Gas heated catering equipment. General safety requirements (+A1:2023)	2021	Current
BS EN 203-2-1:2005	Gas heated catering equipment. Specific requirements - open burners and wok burners (Withdrawn)	2005	Withdrawn
BS EN 203-2-1:2014	Gas heated catering equipment. Specific requirements - open burners and wok burners (Withdrawn)	2014	Withdrawn
BS EN 203-2-1:2021	Gas heated catering equipment. Specific requirements - open burners and wok burners	2021	Withdrawn
BS EN 203-2-1:2021	Gas heated catering equipment. Specific requirements - Open burners and wok burners (+A1:2023)	2021	Current
BS EN 203-2-2:2006	Gas heated catering equipment. Specific requirements - ovens (Withdrawn)	2006	Withdrawn
BS EN 203-2-2:2021	Gas heated catering equipment. Specific requirements - ovens	2021	Withdrawn

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