Health and Safety Executive
The Health and Safety Executive work to protect the health and safety of people in the workplace by minimising risks. They achieve this through research, information and advice, promoting training, new or revised regulations and codes of practice, inspection, investigation and enforcement.
Redgrave Court
Merton Road
Bootle
HSE
UK
Merton Road
Bootle
HSE
UK
Website: http://www.hse.gov.uk/
Documents by this publisher
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Series details | Title | Year | Status |
---|---|---|---|
Catering Information Sheet 4 | Managing health and safety pays in the catering industry | 1999 | Withdrawn |
Catering Information Sheet 5 | Health and safety training pays in the catering industry: guidance for owners and managers | 1998 | Withdrawn |
Catering Information Sheet 6 (rev1) | Preventing slips and trips in kitchens and food service | 2005 | Withdrawn |
Catering Information Sheet 8 | Managing the health and safety of catering equipment and workplaces | 2000 | Withdrawn |
Catering Information Sheet 9 | Planning for health and safety when selecting and using catering equipment and workplaces | 1997 | Withdrawn |
Catering Information Sheet 10 | Ventilation of kitchens in catering establishments (Withdrawn) | 2000 | Withdrawn |
Catering Information Sheet 10 (rev1) | Ventilation of kitchens in catering establishments (Withdrawn) | 2007 | Withdrawn, cited in regs |
Catering Information Sheet 10 (rev2) | Ventilation in catering kitchens | 2012 | Withdrawn |
Catering Information Sheet 10 (rev3) | Ventilation in catering kitchens | 2017 | Current |
Catering Information Sheet 11 | Main health and safety law applicable to catering | 2000 | Withdrawn, cited in regs |
Catering Information Sheet 12 | Maintenance priorities in catering | 2000 | Withdrawn |
Catering Information Sheet 12 (rev 1) | Maintenance priorities in catering | 2012 | Withdrawn |
Catering Information Sheet 12 (rev 2) | Maintenance priorities in catering | 2017 | Current |
Catering Information Sheet 13 | Manual handling in the catering industry | 2000 | Withdrawn |
Catering Information Sheet 16 | Safety signs in the catering industry | 2001 | Withdrawn |
Catering Information Sheet 17 (rev) | Safety during emptying and cleaning of fryers | 2003 | Withdrawn |
Catering Information Sheet 17 (rev 2) | Safety during emptying and cleaning of fryers | 2005 | Withdrawn |
Catering Information Sheet 17 (rev 3) | Safety during emptying and cleaning of fryers | 2012 | Withdrawn |
Catering Information Sheet 18 | Reporting accidents in the catering industry | 2001 | Withdrawn |
Catering Information Sheet 19 | Health and safety of new and expectant mothers in the catering industry | 2001 | Withdrawn |
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