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Food safety - first principles

Publication Year

1998

Document Status

Withdrawn

Abstract

An introduction to food safety, including types of bacteria, food preparation rules, cleaning and care of equipment.

ISBN

9781902423005

Publisher Information

Chartered Institute of Environmental Health

The Chartered Institute of Environmental Health is the professional voice for the field of environmental health. They provide information for local government, and public health practitioners.

Chadwick Court
15 Hatfields
London
CIEH
UK

Website: https://www.cieh.org/
Tel: 020 7827 5800