Catering Information Sheet 17 (rev 2) Safety during emptying and cleaning of fryers
Publication Year
2005
Document Status
Withdrawn
Abstract
Includes guidance on manual emptying and cleaning, and on fryers with automated or semi-automated filtering (using enclosed portable filtering units).
Document History
Replaced by Catering Information Sheet 17 (rev 3).
Publisher Information
Health and Safety Executive
The Health and Safety Executive work to protect the health and safety of people in the workplace by minimising risks. They achieve this through research, information and advice, promoting training, new or revised regulations and codes of practice, inspection, investigation and enforcement.
Redgrave Court
Merton Road
Bootle
HSE
UK
Website: http://www.hse.gov.uk/
