Health and Safety: Guidance Booklets 252 Recipe for safety. Occupational health and safety in food and drink manufacture
Publication Year
2005
Document Status
Withdrawn
Abstract
Gives a wide perspective on the real risks in sectors of the food industry and offers guidance on setting objectives for improvement.
Document History
Replaces TOP05 (rev1).
ISBN
9780717661152
Publisher Information
Health and Safety Executive
The Health and Safety Executive work to protect the health and safety of people in the workplace by minimising risks. They achieve this through research, information and advice, promoting training, new or revised regulations and codes of practice, inspection, investigation and enforcement.
Redgrave Court
Merton Road
Bootle
HSE
UK
Website: http://www.hse.gov.uk/
