BS EN 203-1:2014 Gas heated catering equipment. General safety rules
Publication Year
2014
Document Status
Withdrawn
Abstract
Provides general requirements and constructional and operating characteristics for safety, marking and test methods.
Document History
Supersedes BS EN 203-1:2005+A1:2008.
ISBN
9780580777684
Publisher Information
British Standards Institution
With over 100 years of experience the British Standards Institute is recognised as the UK’s National standards body. Their committees work with the manufacturing and service industries, government, businesses and consumers to facilitate the production of British, European and International standards.
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