BS EN 203-1:2014 Gas heated catering equipment. General safety rules (incorporating corrigendum March 2016) (Withdrawn)
Publication Year
2014
Document Status
Withdrawn
Abstract
Provides general requirements and constructional and operating characteristics for safety, marking and test methods.
Document History
Superseded by BS EN 203-1:2021+A1:2023. Supersedes BS EN 203-1:2005+A1:2008. Amendment dated 30 April 2016 - Implementation of CEN corrigendum March 2016: Subclause 6.6.2 corrected.
ISBN
9780580939204
Publisher Information
British Standards Institution
With over 100 years of experience the British Standards Institute is recognised as the UK’s National standards body. Their committees work with the manufacturing and service industries, government, businesses and consumers to facilitate the production of British, European and International standards.
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