IS EN 16282-3:2016 Equipment for commercial kitchens - components for ventilation in commercial kitchens. Kitchen ventilation ceilings; design and safety requirements (+A1:2021) (+LC:2021)
Publication Year
2016
Document Status
Current
Abstract
Specifies requirements for the design, construction and operation of kitchen ventilation ceilings, including technical safety, ergonomic and hygienic features.
Document History
Amendment 1 issued May 2021. Correction notice issued June 2021.
Publisher Information
National Standards Authority of Ireland
National Standards Authority of Ireland (NSAI) is Ireland’s official standards body. They operate under the National Standards Authority of Ireland Act (1996) and are accountable to the Minister of Enterprise, Trade, Employment and Innovation.
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NSAI
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